Daylesford Organic Strong Wholemeal Bread Flour 1kg
by Daylesford
€10,19
Organic strong wholemeal flour, perfect for sourdough, buns and pizza dough. Milled in the Cotswolds using traditional grains that have not been over hybridized or enhanced, producing flour with an unsurpassed texture and flavor.
Ingredients
Wholemeal wheat flour.
Allergy Information
Contains Wheat. Organic, Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100g |
|
Energy kJ |
1390 |
|
Energy kcal |
327 |
|
Fat (g) |
2 |
|
of which saturates (g) |
0.3 |
|
Carbohydrates (g) |
69.9 |
|
of which sugars (g) |
1.4 |
|
Fibre (g) |
10.1 |
|
Protein (g) |
11.6 |
|
Salt (g) |
0.01 |
*Contains only naturally occurring sugars