Bay's Kitchen Tomato & Basil Stir in Low Fodmap Sauce 260g
The Tomato & Basil Stir-in Sauce is perfect to make spaghetti Bolognese, Mediterranean pasta dishes and as a base sauce for many other delicious meals. It's certified Low FODMAP, vegan and vegetarian approved and most importantly, tastes amazing. Gold Winner at 2019 Free from Food Awards, Low FODMAP certified, Gluten Free certified, No artificial additives, colorants or preservatives, Vegetarian and vegan approved.
Ingredients
Tomatoes (53%), Water, Tomato Purée (12%), Olive Oil, Balsamic Vinegar (Sulphites), Corn flour, Basil (1.2%), Chives, Dextrose, Salt, Oregano, Black Pepper.
Allergy Information
Free From Milk, Contains Sulphur Dioxide/Sulphites. Suitable for Vegetarians; Suitable for Vegans; Suitable for Coeliac; Gluten free
Nutritional Information
|
Typical Values |
Per 100g |
|
Energy |
240kJ / 57kcal |
|
Fat |
3.1g |
|
of which saturates |
0.4g |
|
Carbohydrate |
6.3g |
|
of which sugars |
2.6g |
|
Fibre |
1.1g |
|
Protein |
1.3g |
|
Salt |
0.44g |