Mjalloms Traditional Oat Flatbread 120g
Mjalloms
Mjalloms Oat Flatbread is a rustic bread made from oats, whole grain rye flour and wheat. Perfectly baked and full of flavor. Excellent...
View full detailsMjalloms Oat Flatbread is a rustic bread made from oats, whole grain rye flour and wheat. Perfectly baked and full of flavor. Excellent...
View full detailsOrganic, Non wheat recipe, 19 calories per corn cake, Gluten free, Vegetarian, vegan and coeliac friendly. Ingredients Organic Corn (99...
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View full details106 Kcal Calories per Pack, Oven Baked, Sunflower Bites, Snacks with Benefits - Natural, Fibre, Protein, Suitable for vegans. Suitable ...
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View full detailsNutty spelt and toasted grains combine wonderfully with the natural sweetness of raisins in these crunchy crispbreads. Perfect with our...
View full detailsThese extra thin crackers are light and delicately crisp. Made with Leccino Olives and Rosemary, our lightly salted Ovali are the perfe...
View full detailsClearspring Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings o...
View full detailsGalletas Daveiga are artisan bakers in Galacia, North West Spain. Their award winning biscuits are made with all natural ingredients. T...
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View full detailsPresenting the Cheeseboard Selection Box, a choice assortment of our favorite savory biscuits from the Outer Hebrides of Scotland and d...
View full detailsBlack beans and buckwheat have been two of the staples of Mexican cooking for thousands of years, and we can completely understand why....
View full detailsRakusen's snackers are delicious bite-sized savory snacks. Each cracker is seriously moreish and packs a big crunch. Dairy, lactose and...
View full detailsWe roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flat...
View full detailsWe roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cris...
View full detailsWe roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...
View full detailsWe roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cris...
View full detailsOur 5-strong selection (savory & sweet) of nutritious, plant-based Seed Snacks are brimming with full-bodied flavors & healthy ...
View full detailsMade partly by hand with Italian wheat and extra virgin olive oil in an artisan bakery following traditional methods. Our Sesame Grissi...
View full detailsCrisp crackers made from a blend of rye flour and sourdough. Great paired with Cheddar. Welcome to Collection from M&S, where excep...
View full detailsThis multigrain crispbread is full of fibre and health, made using wholegrain rye, oats, wheat and barley. It contains 16% fibre and is...
View full detailsOur product does not intentionally contain animal based ingredients, but due to the use of milk at the manufacturing site there may be ...
View full detailsUp to 70% less fat. Compared to conventional fried potato crisps. Great taste 2021, The California Snack, 97 Cals, Baked Never Fried, N...
View full detailsThe product contains 100% wholegrain of the grain ingredients. Original Finnish recipe, High fibre, Kosher – Parve. Ingredients Whole G...
View full detailsExcelsior Water Crackers were first produced at No. 2 Church St., Kingston in 1911, using wood-burning brick ovens, which gave them the...
View full detailsClearspring Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings o...
View full detailsBakeries in Galicia have long made products that would last on board ships. Dried biscuits containing very little water were amongst th...
View full detailsOur deliciously crunchy Rye Sesame Crisp breads are packed with heart-healthy fibre. With no added yeast, these are crafted using only ...
View full detailsA Classic Swedish gourmet crispbread, Leksands Normalgraddat is baked following a traditional family recipe, and is a great all-rounder...
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View full detailsCasa Vecchio Mulino Mini Lingue with Sesame – ‘lingue’ or tongue, and traditionally the mother in laws, is what gives these long, flat,...
View full detailsCasa Vecchio Mulino Mini Lingue with Sea Salt – ‘lingue’ or tongue, and traditionally the mother in laws, is what gives these long, fla...
View full detailsGently seasoned with salt and pepper, these tangy water biscuits go delightfully well with all kinds of cheese and are equally moreish ...
View full detailsThe deliciously tasty Seaweed Water Biscuits evoke memories of coastal holidays, islands, and a brisk sea breeze. Sure to liven up any ...
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