Baking Supplies

Natural vanilla extract. Use to add extra flavor to cookies, cakes and pastries. Ingredients Water, Ethanol, Vanilla Extract Allergy In...

Use this fine icing sugar to make delicious buttercream, glossy icings and meringues. Or dust over cakes and desserts for the perfect f...

Use these dried blueberries, infused with concentrated apple juice, to add a sweet and tangy flavor to cakes, muffins, puddings and coo...

Specially selected dried apple slices. Great as a mid-afternoon snack. 1 of your 5 a day. Naturally high in fiber. Serves six. Ingredie...

Add flavor and texture to your cakes, cookies and puddings with a generous handful of this desiccated coconut. It’s delicious mixed thr...

Stoneground wholemeal wheat flour from Canada, milled using French burr stones. High in fiber, this very strong bread flour is perfect fo...

Very strong white bread flour, milled and packed in the UK using wheat from Canada. Great for making bread, rolls and pasta. Suitable f...

White spelt wheat flour, milled and packed in the UK. This ancient wheat variety is great for sweet and nutty flavored breads, cakes and...

Perfect for decorating bakes and desserts, these white chocolate chunks can be also scattered in cake batters and chocolate puddings fo...

Packed with taste, these tiny seeds can be used to add texture and flavor to salads, breads and stir fries. Toast before use for extra ...

Roasted cashew nuts specially selected for their size and flavor. Delicious eaten raw, they’re also perfect for adding to salads and st...

Roasted and salted macadamia nuts, specially selected for their size and quality. Perfect for snacking on or enjoying with a drink. Sui...

These pine nuts add texture and flavor to salads, pastries and homemade pesto sauces. To release their flavor, toast in a hot pan befor...

Organic strong wheat flour milled and packed in the UK. Great for making light and airy homemade bread or pizza dough by hand or in a b...

High in fiber, contributes to increases in faecal bulk. Organic, Milled using French burr stones, perfect for wholesome bran-rich bread...

Partially rehydrated pitted organic prunes, grown without the use of artificial chemicals and fertilizers. Provides a natural source of...

Organic plain white flour milled and packed in the UK. Great for making perfect cakes, pizza dough, pastries, batters and white sauces....

Organic pine nut kernels. Warm them in a hot pan before sprinkling over salads, soup or pasta to enhance the flavor. High in Vitamin E....

A mix of cashew nuts, almonds, Brazil nuts, pecan nuts and pistachio nuts. Naturally high in Vitamin E. Ingredients Cashew Nuts (30%), ...

Speciality light rye flour made from an ancient wheat variety with a tangy flavor for complex and flavorsome breads and bakes. Ideal fo...

Naturally gluten-free gram flour made from milled split chickpeas. Perfect for making fritters and onion bhajis or as a gluten-free rep...

Unrefined golden granulated cane sugar, ideal for adding extra flavor and color to dishes. Use for sweetening hot drinks, sprinkling ov...

Specially selected, partially rehydrated pitted apricots. Three apricots make up 1 of your 5 a day. Naturally high in fiber. Ingredient...