£5 to £10

A deliciously sweet yet savoury sauce made to an authentic Japanese recipe with rice malt syrup. Ideal for stir-fries, roasts, barbecues and ma...

These light and crispy, gluten-free Japanese crackers are baked to perfection. A delicious way to enjoy the benefits of organic wholegr...

One of the few wheat and gluten free soya sauces still made in Japan using an authentic 500-year-old recipe. Slowly aged in cedarwood kegs over...

Sea vegetables have long been valued for their varied flavors, their versatility in use, and their natural goodness. Nori is cultivated...